Cilt: 30 Sayı: 2, 3.01.2017

Yıl: 2016

Review Articles

 

6. Changes in The Mineral Contents of Bread Wheat Genotypes During The Development Periods of Wheat

 

10. Studies on İdentification of the Drought Tolerant Genes of Wheat

Selcuk Journal of Agriculture and Food Sciences Creative Commons Atıf-GayriTicari 4.0 Uluslararası Lisansı (CC BY NC) ile lisanslanmıştır.